Join us on Wednesday, February 22nd, for our Beer Dinner at Tria. Five, fun courses prepared by our Executive Chef, Brian Bossert, each paired with a dangerously good ale. Cost is $49.95 per person plus tax and gratuity. *Beers may be subject to change. Space is Limited. Reservations are required ~ Make your reservation by … Continued
Join us at Tria Restaurant's last patio party of the season with live music, special food menu and some dangerously good ales! Food Menu First Course: Watermelon Feta Salad Second Course: Grilled Herbed Chicken, Mediterranean Leg of Lamb or Seafood Ettoufee Third Course: Chocolate Chip Ice Cream Sandwich
Join us at Tria Restaurant for an exciting food and beer experience on Wednesday, May 4 starting at 6:00pm in the Jerome Room. We will be enjoying a full flavored appetizer menu created by Executive Chef Brian Bossert. These appetizer ‘bites’ will be artfully paired with hand crafted beer from Castle Danger Brewery to tantalize your taste buds.